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Shrimp & Asparagus Scampi

Deliciously easy to make Shrimp and Asparagus Scampi.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Dinner
Keyword: fish, pasta, shrimp
Servings: 6 people


  • 2 tbsp Olive Oil
  • 2 tbsp Garlic minced
  • 1 bunch Asparagus cut into 3 pieces for each stalk
  • 1 pint Cherry Tomatoes
  • 2 lbs Shrimp pre-cooked
  • 3 tbsp Butter
  • 1 cup White Wine
  • Salt to taste
  • Pepper to taste
  • Parsley garnish/taste
  • 1 lb Pasta any spaghetti or pasta will work


Cooking the Pasta

  • Fill pasta pot 2/3 with water. Bring to a boil.
  • Once water is boiling, add the pasta to the pot and cook for 7-8 minutes.
  • Drain water from pasta and add to sauce pan.

Cooking the Scampi Sauce

  • Heat Oil in large pan over medium heat.
  • Add garlic to pan and cook for 1-2 minutes so that it gets brown.
  • Now, add asparagus and tomatoes to pan. Let cook for 5-6 minutes. Tomatoes should start to look a little wilted.
  • Then, add shrimp to pan and mix everything around. Also, add butter and let it melt.
  • Next, add wine to the pan. Cover and cook for 5 minutes.
  • Add the pasta to the pan and mix well.
  • Once mixed thoroughly, add salt and pepper to taste.
  • Top with parsley and serve.
  • ENJOY!
    shrimp and asparagus scampi