ham, egg, and cheese cups are an easy breakfast to cook that you can grab and go

Ham, Egg, & Cheese Cups

Ham, Egg, and Cheese Cups sounds interesting, but what exactly are they? Actually, they are pretty straightforward. Scrambled eggs, topped with cheese and cooked in a ham cup. Now you are probably wondering, what is a ham cup? Fascinating enough, a ham cup is just a piece of deli ham […]

maple bacon cinnamon rolls made with pillsbury crescent rolls

Maple Bacon Cinnamon Rolls

Maple Bacon Cinnamon Rolls. Yes, I said BACON. Did you ever think anything was missing in a cinnamon roll before? Probably not, but now that you know that BACON cinnamon rolls exist, do you think you will ever eat a regular cinnamon roll again? Well, possibly, if bacon isn’t an […]

bananas foster french toast easy to make with pecans, brown sugar, bananas, bread, cinnamon, and eggs

Bananas Foster French Toast

Bananas Foster French Toast is a great way to upgrade your regular french toast breakfast. This deliciously sweet dish combines your typical french toast with an amazing syrupy glaze of toasted pecans and bananas. The tasty syrupy glaze is the bananas foster and that is where the magic happens! You […]

frozen yogurt with vanilla yogurt, toasted coconut almonds and raspberries

Frozen Yogurt Bark

Frozen Yogurt Bark is a healthy snack that you can eat for breakfast or throughout the day as a yummy treat. You can customize the bark with different flavors, textures, whatever you want. I chose to make a vanilla, raspberry, toasted coconut frozen yogurt bark. How’s that for a description? […]

finished canoli pancakes

Canoli Pancakes

Canoli Pancakes are my new favorite way to enjoy pancakes! I mean, who wouldn’t want a fluffy chocolate chip pancake that is filled with a creamy, ricotta filling? I certainly can’t think of anyone who wouldn’t like this. Hold the syrup because you don’t need it for these dessert-like pancakes! […]

finished two ingredient bagels

Two Ingredient Bagels

Two Ingredient Bagels sounded pretty interesting to me. I first heard of them during the beginning stages of the Covid19 lockdown days. A woman in a Facebook group mentioned how to make the 2 ingredient dough in lieu of regular dough since it sold out at the grocery stores. What […]